Starters

Homemade Soup
Served with a crusty roll and butter.

£3.50

Farmhouse Pate
Served with crackers or bread and crudités.

£3.95

Salmon and Avocado Mousse
Served with wafer thin slices of fresh brown bread and butter, garnished with sliced tomatoes and cucumber.

£4.50

Sussex Smokies
Delicate flakes of smoked mackerel baked with cream and topped with melted cheese.

£4.20

Brochettes of Melon, Prosciutto and Mozzarella
Garnished with sprigs of basil.

£4.50

Prawn Cocktail
The classic with a contemporary twist.

£4.50

Mixed Hors D’oeuvres
A tantalizing combination of colour and flavour.

£4.50

Stuffed Mushrooms
Portobello mushroom with a tempting filling topped with melted cheese.

£4.10

Chicken Satays
Succulent chicken pieces served in a rich peanut sauce

£4.10

Moules Mariniere
When in season, fresh Norfolk mussels served with white wine in this classic French dish.

£4.80